Recipe: Tasty Batik Swiss Roll Cake

Batik Swiss Roll Cake. Sold Out The Details - Singapore - Collection or Delivery is available on Wednesdays* only. Please see availability on checkout page.. The roll is beautiful n taste great.

If batik and cake had a baby, it would be Batik Rolls. Swiss Rolls are perfect for a light, sweet treat on a sunny day but what would make a Swiss Roll better? This method is one I've been wanting to do or. Anda Bisa Olah Batik Swiss Roll Cake memakai 10 bahan-bahan dan 9 beberapa langkah. {Begini cara|Gini cara|Gini lho caranya bikinnya.

Bahan-bahan Batik Swiss Roll Cake

1. Persiapkan 7 butir bahan kuning telur.
2. Persiapkan 3 butir bahan putih telur.
3. Siapkan 75 gram bahan tepung terigu protein rendah.
4. Pastikan ada 10 gram bahan susu bubuk.
5. Persiapkan 10 gram bahan tepung maizena.
6. Siapkan 75 gram bahan gula pasir.
7. Pastikan ada 110 gram bahan margarin (lelehkan).
8. Siapkan 1/2 sdm bahan cake emulsifier.
9. Kudu ada 1/2 sdm bahan coklat pasta.
10. Siapkan secukupnya bahan Selai blueberry.

How to Make a Decorated Swiss Roll Cake. By brigittatw tutorial. i saw this swiss rolls on the internet and try it my self ( its not my idea, i found some pics on japanese websites) you can also use it on top of a round cake or square. very nice when they donnot eat or may eat marzipan or rollfondant. But looking at the amount of effort required to produce just the batik design itself, you can be sure it's worth every penny. Today I made a Hearthstone Roll Cake!

Batik Swiss Roll Cake Tahap Pembuatannya

1. Siapkan semua bahan2nya.
2. Siapkan semua alat2 yang di perlukan.
3. Ayak tepung terigu, susu bubuk dan tepung maizena..
4. Masukkan ke dalam wadah kuning telur, putih telur, gula pasir,tepung terigu protein rendah dan cake emulsifier..
5. Kocok dengan speed tinggi kira2 15 menit sampai adonan putih dan berjejak, turunkan speed mixer tambahkan margarin lelah dan mixer kembali. Aduk2 adonan seperti melipat dari bawah ke atas, pastikan tdk ada margarin di permukaan wadah..
6. Siapkan loyang 28x28x3 olesi dengan margarin dan alasi dengan kertas roti dan oles lagi dgn margarin. Ambil adonan sebanyak dua sendok sayur dan campur dgn pasta coklat. Tuang adonan putih ke loyang ratakan, Tuang adonan coklat ke plastik segitiga kemudian buat garis2 di atas adonan putih dan tarik pake tusuk gigi..
7. Panaskan oven, masuk loyang panggang selama 30 menit dengan suhu 180 derajat atau sampai matang..
8. Keluar kue dari oven biarkan sampai hangat. Lalu balikkan ke atas kertas roti, lalu tarik kertasnya rotinya..
9. Oles bolu dengan selai dan gulung pelan2..

I have never made this kind of cake before but it was a lot of fun. I really enjoy making nerdy themed goodies and decorating them. I'm not a pro, but I love. Place cake with its top side (the top brown side of the cake) facing up on a large piece of cling wrap. Spread a layer of filling evenly on the cake.