Oatmeal Raisin Cookies. This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite. These cookies are easy to make and so delicious! Is there anything better than a soft, thick, and chewy cookie?
Its ingredients also typically include flour, sugar, eggs, salt, and various spices.
Oatmeal Raisin Cookies are hard to beat.
Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy.
Kamu Bisa Mbikin Oatmeal Raisin Cookies memakai 12 bahan-bahan dan 5 beberapa langkah. {Begini cara|Gini cara|Gini lho caranya masaknya.
Bahan-bahan Oatmeal Raisin Cookies
- Pastikan ada 90 gram bahan tepung pro rendah.
- Pastikan ada 1 butir bahan telur.
- Siapkan 120 gram bahan butter /margarine.
- Persiapkan 50 gram bahan gula palm (brown sugar).
- Pastikan ada 50 gram bahan gula pasir.
- Siapkan 1/2 sdt bahan garam.
- Siapkan 1 sdt bahan vanilli.
- Kudu ada 1/4 sdt bahan baking powder.
- Kudu ada 1/4 sdt bahan baking soda.
- Pastikan ada 1 sdm bahan susu bubuk.
- Kudu ada 175 gram bahan quick oatmeal.
- Kudu ada 100 gram bahan kismis (belah dua).
They are great for breakfast, as a snack. A friend gave me the recipe for these cookies many years ago, and they're as delicious as the ones Mom used to make. The secret to the recipe is to measure exactly. Oatmeal Raisin Cookies are so easy to make and perfect served with a tall cold glass of milk!
Oatmeal Raisin Cookies Tahap Pembuatannya
- Panaskan oven 170 derajat api atas bawah (sesuaikan oven masing2) dan siapkan loyang untuk memanggang olesi margarin.
- Campurkan jadi satu oatmeal dan kismis, diwadah lain campurkan jadi satu terigu, susu bubuk baking powder baking soda garam vanilli.
- Mixer margarine dan gula dengan kecepatan rendah, naikkan menjdi kecepatan tinggi sampai mengembang dan pucat lalu masukkan telur mixer lagi dengan kecepatan tinggi hingga tercampur rata matikan mixer lalu masukkan semua bahan kering dengan cara diayak lalu aduk rata dengan spatula jangan terlalu banyak mengaduk yg penting tercampur rata saja agar adonan tidak bantet.
- Masukkan campuran oatmeal dan kismis, lalu bentuk adonan menggunakan sendok taruh diatas loyang dan siap dipanggang.
- Kue ini renyah banget 🌸.
They're soft and chewy and loaded with oats, raisins and a hint of cinnamon. Oatmeal Raisin Cookies happen to be my specialty. I have been making this oatmeal raisin cookie for ages, and it's one of the most requested cookie recipes I make from my family. Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want. The cookies will keep for several days in an airtight.